2019 Orthi Petra Red

This red wine aged, based on a blend that combines the spicy scherzo of KOTSIFALI and the strict power of Cabernet. It is known for its vivid color and aroma of mature fruits and herbs set against the subtle vanilla of the oak barrel. Soft and juicy in taste, with ‘round tannins’ and a rich, aromatic finish.

Out of stock


Harvest Date: Aug. 20th – Aug. 30th
Fermentation:(tbc) 30 Days
Aging potential: Up to 60 months
Wine Composition: Cabernet Sauvignon 60%, Kotsifali 40%
pH:(tbc) 3.30
Alcohol: 14.5%
Served temp.: 17C – 18C
Food pairing: Enjoy it with white meat and mature cheeses.
Acid: (tbc) 6.4g/L


BIO & VEGAN Dry wine

Gold medal, Commanded, Decanter World Wine Award 2011, London, UK
Gold Medal, International organic wine award 2015 /2017 /2019/ 2022 Munich, Germany
Silver Medal,
Greek Wine Award
2011, Munich, Germany
Gold Medal, BERLINER 2016, Berlin, Germany
Silver Medal, International organic wine award 2011, Munich, Germany