Vorinos red 2017 – Silva Daskalaki Winery

339,00  inc. VAT(DPH)
Combination of varieties Kotsifali – Liatiko. Shiny deep ruby red colour with violet highlights. Complex aromatic bouquet with notes of red fruits, vanilla and spices. Taste generously round and balanced. Enjoy it with charcuteries, poultry, pasta, smoked cheeses and roasted meats.

In stock

Specifications

Color:                                      Red
Type:                                        Dry
Region:                                     Crete
Geographical Indication:        PGI Crete
Vintage:                                    2017
Grape varieties:                       50% Kotsifali – 50% Liatiko
Bottle:                                       750ml (Standard Bottle)
Maturation:                             8 months in oak barrels
Alcohol:                                   13.5%
BIO Organic:                          NO
Aging potential:                      5 – 10 years
Closure:                                    Cork
Serving temperature:              16-18°C

 

 

Vinification and other details

Alcoholic fermentation and maceration in stainless steel tanks at 23°C. Completion of fermentation in 12 days. Maturation in second and third use French barrels for 8 months. Poma natural cork. Staying in bottle for 4-6 years.

Harvest Date: Aug. 21th – Aug. 29th 2015
pH: 3.82
Alcohol: 13.0%
Total acidity: 5.93gr/L
Volatile acidity: 0.24gr/L
Total SO2: 30 mg/L

 

Awards
Bronze Medal : Vorinos Red 2013
Thessaloniki International Competition 2019
Gold Medal : Vorinos Red 2009 :
Thessaloniki International Competition 2013
Gold Medal : Vorinos Red 2010
Thessaloniki International Competition 2012 Special distinction in red wine from a combination of Greek and international varieties

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